French Patisserie & Bakery

In business 15 years and well known with a loyal customer base. This Toronto Patisserie/Bakery makes exquisite chocolate eclairs, tarts, cakes, etc Other weekend specialties include quiche and the miniature Saint-Honore, a caramelized puff filled with pastry cream. They also bake a good-looking loaf, too: baguette, brioche and sweet bread reminiscent of a grain danish. The operation is growing, well staffed and turnkey. Good lease in place with a long term. Owner will train during transition.Listing Id # 1003

All Equipment And Inventory Included In The Price. Financial Information On Signing Nda. Pls Do Not Go Direct Or Speak To Employees. Financing Arranged For The Right Candidate.